Hyderabad biryani is a key dish in Hyderabadi cuisine. Originating in the kitchens of the Nizam of Hyderabad in India, Hyderabadi biryani is a style of biryani from Hyderabad what is made with basmati rice and goat meat . It combines elements of Hyderabadi and Mughlai cuisines in the 1630s.The taste of Hyderabadi biryani in our restaurant will remind you of Mughal elite food.
Many of Kebab variants are popular around the world. Kebab is a cooked meat dish what is origins in Middle Eastern cuisines. The taste and aroma of kebab will bring you to our restaurant again and again. Our healthy kebabs will take your taste to the food of the elite Mughals and whose taste and aroma you will never forget.
Lassi is a signature dish in London restaurant. Lassi is derived from the Sanskrit word Lasika meaning serous or saliva like and It is a regional name for buttermilk, the traditional dahi (yogurt)-based drink in the Indian subcontinent. Lassi is a combination of yogurt, spices, water. Salty lassi is indistinguishable to doogh, while sweet and mango lassis are like milkshakes.
London Restaurant has been a beloved name for authentic Bangladeshi, Indian, and Continental cuisine in Sreemangal for years. For passionate food lovers, London Restaurant welcomes you with mouth-watering flavors, a cozy ambiance, and heartfelt hospitality. We bring you and your loved ones closer to the richness of Sylheti tradition, the aroma of freshly prepared delicacies, and the delightful fusion of local and international tastes.
Our management places the highest priority on hygiene, top-quality ingredients, and exceptional service for our esteemed guests. For us, customer happiness is the real measure of success. As members of the London Restaurant family, we take pride in working together with dedication, knowing that every role contributes to creating memorable dining experiences for our guests.
Fresh and delicious
Any Time Biriani Time
Never forget the taste
Recharge yourself
Recharge yourself
